

Sugar and Spice Snack Mix
Serves 14; ½ cup per serving
· 3 cups lightly sweetened toasted oat squares cereal
· 3 cups miniature no-salt-added pretzels
· 2 Tbsp. margarine melted
· 1 Tbsp. firmly packed brown sugar
· ½ tsp. ground cinnamon
· 1 cup miniature marshmallows or dried fruit bits
Preheat oven to 325 degrees.
In a large plastic bag with a tight fitting seal, combine oat squares and pretzels. In a small bowl, stir together melted margarine, brown sugar and cinnamon. Pour over cereal mixture. Seal bag and gently shake mixture until well coated. Transfer to a baking sheet.
Bake uncovered for 25 minutes, stirring once or twice. Spread mixture onto paper towels to cool.
Add marshmallows or fruit and stir to mix.
Store at room temperature in an airtight container for up to 2 weeks.
Nutrition Facts Per Serving
Calories: 107
Protein: 3 g
Carbohydrates: 20 g
Total fat: 3 g
Saturated Fat: 1 g
Cholesterol: 0 mg
Sodium: 89 mg
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